Whangaparaoa College
Year 9 Food and Textiles Technology
Course Description
Teacher in Charge: Mrs D. Davies.
This is a practical based course aimed at learners wishing to explore and experience basic fundamentals of Food & Fabrics. One term will be Food and the next term will be Textiles.
Learners will:
In Food:
- learn the basics of nutrition
- develop a creative and healthy pie,
- testing and trialling their ideas to come up with a unique solution.
In Textiles:
- sew a hoodie by following a commercial pattern
- create an original design to be applied to their completed hoodie
- learn the art of screen printing to print their design on their hoodie
Recommended Prior Learning
None
Course Contribution and Equipment (this value is only indicative)
$70
Ingredients for practical food
Materials for textiles
Printed booklets for both food and textiles lessons
Pathway
Assessment Information
Undertake brief development to address a need or opportunityDisclaimer
Although we aim to enable every learner to have the course that they prefer, limited places or learning requirements may restrict learners' choices.
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